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Academics & Research


Multiple Cal State Fullerton faculty members and students across the curiculum are currently engaged in sustainability research. 

University Sustainability uses AASHE STARS to research, count, and amplify sustainability-inclusive courses. View more below!

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Last Updated: Thursday, January 1, 1970

Sustainable Education at CSUF

As part of Cal State Fullerton's commitment to sustainability and alignment with the Fullerton Forward Strategic Plan, the University strives to prepare our students to understand and address the complex connections between environmental stewardship, social responsibility, and economic vitality. Our goal is to empower Titans with the expertise and innovative mindset needed to shape a more sustainable future for all.

Sustainability courses will be announced shortly as part of the 2025 CSUF AASHE STARS report.

Last Updated: Thursday, January 1, 1970

Research Centers and Labs

Gianneschi Center for Social Impact

The mission of the Gianneschi Center for Social Impact (Center) is to support and encourage positive societal impact through organizations and communities associated with the College of Business & Economics (CBE) at California State University, Fullerton (CSUF). The center's purpose is to provide a multi-stakeholder collaborative platform for enhancing positive social impact by engaging nonprofit organizations, businesses, CBE students, CBE faculty, academic institutions (both within and outside CSUF), and the larger community.

Health and Human Development

View the College of Health and Human Development website for more information on current research activities.

Natural Sciences and Mathematics

View the College of Natural Sciences and Mathematics website for more information on current research opportunities.

Urban Agriculture Community-based Research Experience (U-ACRE)

The U-ACRE (Urban Agriculture Community-Based Research Experience) Project links the Arboretum and Botanical Garden at Cal State Fullerton to the larger community to improve how we grow, prepare, eat and think about our food. Founded in 2011 with the goal of spreading sustainable urban food systems and healthy eating throughout the Orange County area and beyond, U-ACRE:

  • Promotes sustainable agriculture and environmental justice.
  • Provides food security to those in need.
  • Offers research opportunities to develop what we know about what we grow.

U-ACRE and its research are funded by the National Institute of Food and Agriculture (NIFA), a research agency within the U.S. Department of Agriculture (USDA). To learn more about the U-ACRE program, visit the U-ACRE website.

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